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Barbaro Mojo Matanza Limited Edition Cuban Hot Sauce

Barbaro Mojo Matanza Limited Edition Cuban Hot Sauce

Regular price $10.00 USD
Regular price $15.00 USD Sale price $10.00 USD
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Matanza™ Cuban Hot Sauce

Matanza™ is our hottest sauce, a limited-edition Cuban hot sauce built on the same mojo criollo base as the rest of the line. Habanero plus Carolina Reaper. The name comes from the traditional Cuban whole-hog roast, the kind that brings a whole town together for two days. Limited production. When the bottles are gone, they're gone.

What's different about it

Matanza is the only Barbaro Mojo sauce that pushes into Extra Hot territory. The Reaper does most of the work. Small amount, big payoff. Same Cuban-spice character as El Havanero and BDE, just turned up.

Heat Level: Barbaro Mojo heat level: 5 out of 5 — Extra Hot

Ingredients: Tomatoes, Habanero Peppers, Sweet Onion, Distilled Vinegar, Red Bell Pepper, Mojo Criollo (water, salt, orange juice concentrate, lemon juice concentrate, garlic, onions, spices, sugar, potassium sorbate and sodium benzoate (as preservatives)), Garlic, Salt, Carolina Reaper Peppers, Spices, Xanthan Gum.

How to use it

Marinade for grilled meats. A few drops on tacos. Mixed into chili or stews. Stir into eggs. Use sparingly the first time. Matanza will tell you what it wants.

Dietary

Vegan. Gluten-free. No high-fructose corn syrup, no artificial colors. Includes xanthan gum (a natural thickener) and small amounts of food-safe preservatives (potassium sorbate, sodium benzoate) carried over from the mojo criollo citrus base. Standard for shelf-stable citrus products. Low sodium.

Size

5 fl oz bottle (148 ml).

Limited edition. Order while it's available.

¡Qué bárbaro!

Shake well before serving. Refrigerate after opening.

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Frequently Asked Questions

How spicy is Matanza?
Matanza is a limited-edition extreme heat, Carolina Reapers, ghost peppers, and habaneros. The hottest sauce Barbaro Mojo has ever bottled. 10/10 on the heat scale, for experienced chili-heads only.
What's in Matanza?
Carolina Reaper, ghost pepper (Bhut Jolokia), habanero, garlic, onion, citrus, vinegar, sea salt, and Cuban spices. No extracts and no fillers, heat comes from real peppers.
Why is Matanza limited edition?
Matanza is small-batch and dependent on pepper harvests. Once a batch sells out it may not return for months. Each bottle is numbered.
Is Matanza gluten-free and vegan?
Yes. Matanza is gluten-free, vegan, and made with no gums, no thickeners, and no high-fructose corn syrup. The mojo criollo base contains small amounts of food-safe preservatives (potassium sorbate and sodium benzoate) carried over from the citrus marinade.
What does Matanza pair with?
Use Matanza as a finishing sauce on smoked meats, ramen, tacos, or chili. A drop or two is enough, it's intended to challenge, not coat.
How does Matanza compare to Best Day Ever?
Best Day Ever is hot; Matanza is extreme. Matanza adds ghost peppers on top of the reaper-habanero blend, pushing both heat and complexity to the limit of edible.
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